{"id":6974,"date":"2014-04-11T10:10:57","date_gmt":"2014-04-11T08:10:57","guid":{"rendered":"http:\/\/www.frankensicht.de\/?p=6974"},"modified":"2014-04-11T10:10:57","modified_gmt":"2014-04-11T08:10:57","slug":"pommersche-gefluegelleberwurst","status":"publish","type":"post","link":"https:\/\/www.frankensicht.de\/?p=6974","title":{"rendered":"Pommersche Gefluegelleberwurst"},"content":{"rendered":"<p>Leberwurst, Pommersche 100 % Gefl\u00fcgel<br \/>\nR\u00fcgenwalder M\u00fchle<\/p>\n<p>Inhalt 125 g<\/p>\n<p>Zutaten:<br \/>\nGefl\u00fcgelfleisch 50 % (Puten-, H\u00e4hnchenfleisch)<br \/>\nH\u00e4hnchenleber 20 %<br \/>\nH\u00e4hnchenhaut<br \/>\nGefl\u00fcgelfett<br \/>\nBallaststoffe: Inulin<br \/>\nCitrusfaser<br \/>\nSt\u00e4rke<br \/>\nKochsalz<br \/>\nGew\u00fcrze<br \/>\nGew\u00fcrzextrakte<br \/>\nEmulgator Lecithine<br \/>\nAntioxidationsmittel Ascorbins\u00e4ure<br \/>\nKonservierungsstoff Natriumnitrit<\/p>\n<p>durchschnittliche N\u00e4hrwerte je 100 g\/<\/p>\n<p>Brennwert\u00a0 1089 kJ<br \/>\nEiwei\u00df\u00a0 14 g<\/p>\n<p>Kohlenhydrate 2 g<br \/>\ndavon Zucker 0 g<br \/>\ndavon St\u00e4rke 2 g<\/p>\n<p>Fett\u00a0 21 g<br \/>\ndavon ges\u00e4ttigte Fetts\u00e4uren 8 g<\/p>\n<p>Ballaststoffe\u00a0 5 g<br \/>\nSalz 1,5 g<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.frankensicht.de\/?attachment_id=6975\" rel=\"attachment wp-att-6975\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-6975\" alt=\"pommersche\" src=\"https:\/\/www.frankensicht.de\/wp-content\/uploads\/2014\/04\/pommersche-300x225.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.frankensicht.de\/wp-content\/uploads\/2014\/04\/pommersche-300x225.jpg 300w, https:\/\/www.frankensicht.de\/wp-content\/uploads\/2014\/04\/pommersche.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Leberwurst, Pommersche 100 % Gefl\u00fcgel R\u00fcgenwalder M\u00fchle Inhalt 125 g Zutaten: Gefl\u00fcgelfleisch 50 % (Puten-, H\u00e4hnchenfleisch) H\u00e4hnchenleber 20 % H\u00e4hnchenhaut Gefl\u00fcgelfett Ballaststoffe: Inulin Citrusfaser St\u00e4rke Kochsalz Gew\u00fcrze Gew\u00fcrzextrakte Emulgator Lecithine Antioxidationsmittel Ascorbins\u00e4ure Konservierungsstoff Natriumnitrit durchschnittliche N\u00e4hrwerte je 100 g\/ Brennwert\u00a0 1089 kJ Eiwei\u00df\u00a0 14 g Kohlenhydrate 2 g davon Zucker 0 g davon St\u00e4rke 2 [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":6975,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33,23],"tags":[1474,140],"class_list":["post-6974","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-lebensmittel","category-ratgeber","tag-gefuegelleberwurst","tag-leberwurst"],"_links":{"self":[{"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/posts\/6974","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6974"}],"version-history":[{"count":0,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/posts\/6974\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=\/wp\/v2\/media\/6975"}],"wp:attachment":[{"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6974"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6974"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.frankensicht.de\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6974"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}